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CCF tea, a simple yet powerful Ayurvedic tea blend made from cumin, coriander, and fennel seeds, has gained popularity for its wide array of health benefits, especially for digestion and detoxification. In Ayurveda, this combination is celebrated for balancing the three doshas (Vata, Pitta, and Kapha) and supporting overall wellness. This blog will dive into … Read more

Kadukkai powder, also known as Haritaki powder, is an ancient Ayurvedic remedy derived from the dried fruit of the Terminalia chebula tree. Also known as “king of medicine,” in Tibet, kadukkai is cherished in traditional medicine for its powerful health benefits. Triphala (derived from the Sanskrit words ‘tri’ meaning ‘three’ and ‘phala’ meaning ‘fruits’) is … Read more

Apple murabba is a sweet, traditional Indian preserve made from apples and sugar syrup, infused with spices for a unique taste. But beyond its delightful flavor, apple murabba is known for its amazing health benefits, making it a wonderful addition to any diet. In this blog, we will explore various benefits of apple murabba, how … Read more

The Nendran banana, also known as the plantain banana or kerala banana, holds a special place in South Indian cuisine and traditional medicine. This unique variety of banana, known for its firm texture and high nutrient content, has been used in various dishes and remedies for centuries. Rich in essential vitamins, minerals, and antioxidants, Nendran … Read more

Sugarcane juice is a refreshing and nutritious drink, widely enjoyed for its natural sweetness and health benefits. Often sold by street vendors in many tropical countries, it has gained popularity for its unique flavor and nutrient-rich profile. Scientifically known as Saccharum officinarum Linn, sugarcane is an important perennial grass from the Poaceae family, native to … Read more

Sweet lime juice, also known as mosambi juice in India, is a popular beverage in tropical regions and is cherished for its mild, refreshing taste. But beyond just being a thirst-quencher, sweet lime juice is packed with essential nutrients and health benefits. From boosting immunity to promoting healthy skin, this citrus fruit offers a range … Read more

Black tea with lemon is not only a refreshing drink but also a powerhouse of health benefits. Combining the rich antioxidants and caffeine of black tea with the vitamin C and tangy flavor of lemon, this beverage is a simple yet effective addition to a healthy lifestyle. Whether you’re looking to boost your immune system, … Read more

Mulethi powder, derived from the root of the licorice plant, has been a staple in traditional medicine for centuries, particularly in Ayurvedic and Chinese practices. Known for its distinct sweet flavor and numerous health benefits, mulethi powder is often considered a natural remedy for various ailments. In this blog, we will explore the diverse benefits … Read more

Millets have become the go-to superfood for health-conscious individuals, and among these, kodo millet stands out as one of the most nutrient-dense and versatile options. With the growing awareness of its impressive health benefits, kodo millet is gaining recognition worldwide. In this blog, we’ll dive into kodo millet benefits, how to adv it into your diet … Read more

Foxtail millet, one of the oldest cultivated crops, has been a staple in the diets of many ancient civilizations. This tiny, golden grain is making a strong comeback as people rediscover its health benefits and sustainability. As a gluten-free, nutrient-rich grain, foxtail millet is a wonderful alternative to rice, wheat, and other grains. With its … Read more

Garlic has been hailed as a superfood for centuries, used in both traditional medicine and modern health practices. Among its many varieties, Kashmiri garlic stands out as a potent source of nutrients and healing properties. Also known as snow mountain garlic or Ek Pothi Lahsun, this unique variety is native to the Himalayan region, particularly … Read more

Biotin, also known as vitamin B7 or vitamin H, is an important nutrient that our bodies need and can be found naturally in some foods or taken as a supplement. Biotin plays an essential role in converting fats, carbohydrates, and proteins from the you eat to energy. It also plays a role in gene regulation, affecting … Read more

Citron tea with honey, a traditional Korean drink known as yujacha (유자차), has been a part of Asian culture for centuries. Its rich flavor, soothing warmth, and impressive health benefits have made it a popular choice not only in Korea but also around the world. This delicious beverage, made from the citrus fruit yuzu (also … Read more

When it comes to tea, we often think of the usual suspects: black tea, green tea, and maybe even oolong or white tea. But recently, there’s been a new addition to the tea family that’s gaining attention: purple tea. Grown primarily in Kenya, this rare and vibrant tea has quickly become popular among health enthusiasts … Read more

In the world of wellness and herbal teas, a new star has risen: Blue Tea, also known as Butterfly Pea Flower Tea. This stunningly blue beverage is gaining popularity not just because of its vibrant color but also for its potential health benefits. Blue tea is made from the dried flowers of the Clitoria ternatea … Read more

Black raisins, also known as “Kaali Kishmish”, are more than just a sweet and chewy addition to your trail mix. These dried grapes are not only delicious but also offer a wide array of health benefits that make them a fantastic superfood for your diet. Whether you eat them raw, soaked, or add them to … Read more

Millets, once considered an ancient grain, have made a strong comeback in recent years as a highly nutritious, gluten-free alternative to more common grains like wheat and rice. These small-seeded crops are not only hardy and sustainable but also packed with nutrients, making them an excellent choice for promoting overall health. In this blog, we … Read more